KWONG CHEONG THYE SOYBEAN PASTE

Product: KWONG CHEONG THYE BEAN PASTE SAUCE
Ingredients: Red chili, sugar, fermented soybeans (brine, soybeans, wheat), palm oil, garlic, modified starch (thickener: INS 1442), shallots, acidity regulator (INS 260), thickener (INS 415)
Net volume: 5 L/bottle
Shelf life: 12 months from the production date. See “PRO” and “EXP” on the packaging
Usage instructions: Used as a condiment in cooking or as a dipping sauce
Storage instructions: Store in a dry, cool place. Keep refrigerated after opening
Warning: Do not use if the packaging is not intact
Origin: Singapore