ID

…

Unit

Bottle

Net Weight

510 g

Best before

See “HSD” on the packaging

Usage

Used for marinating, stir-frying, or seasoning dishes. Use about 1 tablespoon of oyster sauce (20g) for 500g of vegetables or 250g of meat. Stir-fry the vegetables or meat first, then season with the oyster sauce. Adjust the amount of oyster sauce according to taste.

Storage

Bảo quản nơi khô ráo thoáng mát, tránh ánh nắng mặt trời. Giữ trong tủ lạnh sau khi mở nắp.